I finally took the time to post this recipe. My husband and I, baked this delicious pie on Thanksgiving Night, 2 weeks ago. We live in Canada but most of our family live in the United States. Each year, everyone is getting together to cook some good food. Unfortunately we weren’t able to be with them this year to celebrate Thanksgiving… so we decided to bake a pie thinking about them. This recipe comes from [...]

Ingredients: 3 garlic cloves 2 medium carrots, chopped 2 apples, roasted 400 grams of celery root, chopped 150 grams potatoes 7 cups vegetable stock or water salt and pepper 1 sprig of fresh thyme Soy cream Directions Preheat the oven to 425 degrees F. Cut the apples in quarters. Place them on a sheet pan and toss with the olive oil, salt and pepper. Roast for 30 to 35 minutes, until very tender. Set a [...]