Naan Bread

Ingredients 250 ml (1 cup) warm water, about 110 degrees F 1 tablespoon brown rice syrup 1 tablespoon olive oil 1/2 teaspoon dry yeast 2 1/2 cup unbleached flour, plus more as needed while kneading 1 teaspoon salt How to make it In a mesuring cup, dissolve the brown syrup, olive oil, warm water. Add the yeast. Place on mixer with dough hook and let stand 5 minutes. In separate bowl stir the flour and [...]